Poha

Poha/pohe — flattened rice flakes. (Is Pohe just the plural of Poha? I have one Poha? But if I eat too much, it becomes Pohe?)

Assorted greens get chopped up: coriander, basil, mint, and any unloved herbs lurking at the back of the fridge. And a squeeze of lime!

Are these poha ingredients? Who decides? Will the Poha Police come after me?

Fry poha with onion, chillies, peanuts, and turmeric et al. Get the greens involved, sizzle and cook.

Perfect snack to pair with your chai.